Vegan, Vegetarian, & Gluten-Free Brunch
Please let your server know of any food allergies.
Salads
Mixed Greens $13
radishes, herbs, red wine vinaigrette (vegan, gluten-free)
St.Tropez $26
seaside salad selection featuring cucumbers and feta, chickpeas and cous cous, lentils in mustard vinaigrette, and carrots with oil and lemon (vegetarian, gluten-free)
Niçoise $28
confit tuna, red bliss potatoes, haricots verts (gluten-free, can be made vegan or vegetarian)
Hors D’Oeuvres
Chilled Cucumber Soup $15
green apple, radish, marcona almonds (vegetarian, gluten-free, contains nuts)
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Classics
Avocado Toast* $16
soft boiled egg, sourdough bread (vegetarian)
Yogurt & Berries $10
(vegetarian)